Swiss roots. Open to the world.

Our menu changes with the seasons. What remains are the finest Swiss products, honest craftsmanship, and a place you’ll love to return to.

Our roots are in Switzerland. Naturally, we draw inspiration from Italy and France. And sometimes, the journey takes us a little further.

CHEF
Menu
Opening Hours

Monday Sunday: 12pm 12am

Breakfast for guests from Zurich:
8:30am 10:30am

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